WOSdrummer99

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This could happen. But I think the guy lives in OF.

Nope wrong side of ih10

Maybe I need a independent review by a congressional committee? #stop the steal

Similar to Nixon... minus 2 fingers.

Coworker just tried and its sold out for Crosby side.

Boooooooo!!!

Is he Jr this year?

We dont lose as often, so it takes me about a week. I feel him. But the language is unnecessary.

He's still here?

Congrats to all the players and coaches. Jaylon Guilbeau, defensive back, Port Arthur Memorial I saw his name earlier today on the all american bowl commitment show. He was listed as an all american for next year.

Perhaps the mod is an aggies fan?

I agree, but at least they have a way to ID them from the ground now.

1. Galena Park North Shore/Fort Bend Ridge Point 2. Crosby/Fort Bend Marshall 3. Cibolo Steele/Austin Westlake 4. Euless Trinity/Southlake Carroll 5. Duncanville/DeSoto 6. Katy/Clear Falls 7. Austin Vandegrift/Buda Hays 8. Denton Guyer/Prosper 9. Cedar Hill/Rockwall-Heath 10. Manvel/Cedar Park 11. Corpus Christi Flour Bluff/Corpus Christi Veteran's Memorial 12. Red Oak/Mansfield Summit 13. Denton Ryan/Highland Park 14. Liberty Hill/Sharyland Pioneer 15. Wichita Falls Rider/Lubbock Cooper 16. Aledo/Lucas Lovejoy

Looks like attempted murder to me.

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For sure somebody's making money.

Good question. I don't think they have to rent the stadium like normal playoff games. But even if my tax money went to that 3 times, it's cool.

I was hoping UIL would allow them to be part of the big school games at AT&T. I feel sorry for the kids who won't get a chance to play on the big stage. Maybe it was their choice to play at a more central location.

What a name... [Hidden Content]= Meet General Booty%2C a third-generation football standout,Johnny%2C... 3 General Booty can play More

How many did this guy have? I count 19?

Week 19 @WOSgrad

Who is this guy?

The verdict is in. Fastest tenderloin ever. Good flavor great taste. But I think I may have over done it. Mine was about 2.5 lbs. After 10 minutes, checked it with a meat thermometer and only got to 140. 5 more minutes, but it was probably tougher than it should've been. Thanks @SmashMouth Definitely worth trying again. I'm sure with a lil practice I'll get it right. Also, it would be great for pork a Bob's. And someone at the SETX state fair could make some money.

Yea sad to see him go. [Hidden Content]