Cougar4Life Posted November 9, 2012 Report Share Posted November 9, 2012 Anybody have any luck so far this Duck season? Whered ya go, what did ya kill, and whats the outlook on this season? Link to comment Share on other sites More sharing options...
westend1 Posted November 9, 2012 Report Share Posted November 9, 2012 I must have seen 500 ducks on Sabine Lake Wednesday. Somebody should be doing pretty good. I do know that my sons friends limited pretty easily in anahuac opening morning. Link to comment Share on other sites More sharing options...
Cougar4Life Posted November 9, 2012 Author Report Share Posted November 9, 2012 Going to Toledo this weekend. Heard the ducks are there its just crowded with hunters. Link to comment Share on other sites More sharing options...
TallinaBoyz Posted November 10, 2012 Report Share Posted November 10, 2012 Ducks are at Rayburn for sure! Went opening teal weekend and limited fairly easy both days Link to comment Share on other sites More sharing options...
Cougar4Life Posted November 14, 2012 Author Report Share Posted November 14, 2012 Im new to the duck business. Went this past weekend and killed a few. Anybody have any good methods on ways to prepare/cook duck, and how to get the gamey taste out? Link to comment Share on other sites More sharing options...
westend1 Posted November 14, 2012 Report Share Posted November 14, 2012 [quote name="Cougar4Life" post="1330252" timestamp="1352910847"]Im new to the duck business. Went this past weekend and killed a few. Anybody have any good methods on ways to prepare/cook duck, and how to get the gamey taste out?[/quote] Soak the duck breat in milk overnight. Then, wrap in bacon with a slice of jalepeno. Place on an oak plank and put in oven for about an hour. Take it out, throw away the duck and eat the plank. ;) Link to comment Share on other sites More sharing options...
bullets13 Posted November 14, 2012 Report Share Posted November 14, 2012 [quote name="westend1" post="1330286" timestamp="1352912732"][quote author=Cougar4Life link=topic=105990.msg1330252#msg1330252 date=1352910847]Im new to the duck business. Went this past weekend and killed a few. Anybody have any good methods on ways to prepare/cook duck, and how to get the gamey taste out?[/quote] Soak the duck breat in milk overnight. Then, wrap in bacon with a slice of jalepeno. Place on an oak plank and put in oven for about an hour. Take it out, throw away the duck and eat the plank. ;)[/quote]heard a similar recipe for gasper goo :) Link to comment Share on other sites More sharing options...
oiler#21 Posted January 8, 2013 Report Share Posted January 8, 2013 Seen an abundance of drake wood ducks we limted out everytime and that was in a pond/swamp behind my house in saratoga ;D Link to comment Share on other sites More sharing options...
Uncle Si Posted January 19, 2013 Report Share Posted January 19, 2013 Lots of canvas backs and redheads on Toledo right now. Duck shootin on Toledo bend is as good this year as I've seen in the past 20 years or so. Around Indian mounds is hot right now. Link to comment Share on other sites More sharing options...
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